Coumarin .
Coumarin .

Coumarin .

Price 1000 INR/ Kilograms

MOQ : 100 Kilograms

Coumarin . Specification

  • Physical Form
  • Powder
  • EINECS No
  • 202-096-2
  • Usage
  • Flavor enhancer, aromatic compound, and intermediate in organic synthesis
  • Appearance
  • White to off-white crystalline powder
  • Molecular Formula
  • C9H6O2
  • Smell
  • Pleasant, vanilla aroma
  • Structural Formula
  • C6H4(=O)C2H2
  • Density
  • 0.935 Gram per cubic centimeter(g/cm3)
  • HS Code
  • 29322090
  • Ingredients
  • Coumarin
  • Solubility
  • Slightly soluble in water, soluble in ethanol, ether, and chloroform
  • Taste
  • Sweet, vanilla-like
  • Ph Level
  • Neutral
  • Storage
  • Store in cool, dry place, away from sunlight
  • Melting Point
  • 6873C
  • CAS No
  • 91-64-5
  • Purity
  • 99% min
  • Application
  • Used in fragrances, flavorings, pharmaceuticals, and as a precursor to anticoagulant pharmaceuticals
  • Shelf Life
  • 2 years if properly stored
  • Properties
  • Colorless crystalline material with a sweet odor, used in flavorings and perfumes
  • Shape
  • Crystals
  • Grade
  • Industrial Grade, Food Grade
  • Poisonous
  • Yes, toxic if ingested in large amounts
  • Refractive Rate
  • Not applicable (solid powder)
  • Product Type
  • Organic Compound
  • Molecular Weight
  • 146.15 g/mol
  • Manufacturing Method
  • Synthesized from salicylaldehyde and acetic anhydride (Perkin reaction)
  • Heavy Metals
  • Complies with regulatory standards
  • Stability
  • Stable under recommended storage conditions
  • Flash Point
  • 162°C
  • Precautionary Statements
  • Keep away from heat and sources of ignition. Avoid contact with skin and eyes.
  • Boiling Point
  • 291°C
  • Vapor Pressure
  • 0.01 mmHg at 25°C
  • Environmental Hazards
  • Harmful to aquatic life with long-lasting effects
  • Hazard Statements
  • H302: Harmful if swallowed
  • Lead Content
  • <1 ppm
  • EC Number
  • 202-096-2
  • Packaging
  • 25 kg fiber drum
 

Coumarin . Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Supply Ability
  • 100 Kilograms Per Day
  • Delivery Time
  • 3 Days
 

About Coumarin .

Specification

Purity

99%

Shelf Life

12 Months

Molecular Weight

160.17216000

Molecular Formula

C10 H8 O2

Boiling Point

303.00 Degree C.  725.00 mm Hg

Available Fragrance

Creamy, coconut. Taste. Almost bitter, sweet at lower level

Physical State

Powder

Color

White Crystals

Cas Number

92-48-8

Packaging Size

25 KG

Usage/Application

Industrial

Technical Name

6 METHYL COUMARIN

 



Aromatic Excellence for Diverse Industries

Coumarin delivers a sweet vanilla aroma ideal for enhancing perfumes and flavors. Thanks to its high purity, it finds application not only in the fragrance and food industries but also as an intermediate in the synthesis of valuable pharmaceuticals, including anticoagulants. Each batch complies with stringent safety and heavy metal standards, ensuring suitability for both industrial and food-grade roles.


Reliable Manufacturing and Superior Quality Control

Our coumarin is synthesized using the reputable Perkin reaction, guaranteeing excellent chemical purity and consistency. With lead content below 1 ppm and compliance with all regulatory standards for heavy metals, quality is assured. Meticulous packaging in fiber drums protects its integrity and extends its shelf life to two years under recommended conditions.

FAQ's of Coumarin .:


Q: How is coumarin manufactured and what is its typical purity?

A: Coumarin is synthesized through the Perkin reaction, which involves combining salicylaldehyde and acetic anhydride. The resulting product is then purified to achieve a minimum purity of 99%, making it suitable for both industrial and food-grade applications.

Q: What are the recommended storage conditions for coumarin, and how long does it remain stable?

A: Coumarin should be stored in a cool, dry place away from direct sunlight and sources of heat or ignition. Under these recommended conditions, it remains stable and retains its properties for up to two years.

Q: When is coumarin used in various applications and what benefits does it provide?

A: Coumarin is commonly used as an aromatic compound in fragrances, flavorings, and as a precursor in the pharmaceutical industry, particularly in the synthesis of anticoagulants. Its sweet, vanilla-like aroma and taste enhance the sensory qualities of consumer products.

Q: Where does coumarin find its main applications, and who are the typical users?

A: Coumarin is primarily used in the fragrance, food, and pharmaceutical industries. Manufacturers, suppliers, and traders-especially in India-distribute it in bulk for industrial, food, and research purposes.

Q: What safety precautions should be considered when handling coumarin?

A: Coumarin is harmful if ingested and can be toxic in large amounts. It is important to avoid contact with skin and eyes, keep it away from heat and open flames, and adhere to hazard statements and safety guidelines provided with each shipment.

Q: How can the environmental impact of coumarin be managed during use and disposal?

A: Coumarin is harmful to aquatic life and poses long-lasting environmental risks. It should be handled and disposed of according to environmental regulations to prevent contamination of water sources and minimize ecological harm.

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